Menu (EN).

DINER.

Amuse-bouche

Gnocchi / Tsukudani / Lemon

Brown Shrimp / Sunchoke / Trout eggs

Shellfish / Lentils / Wakame

Pork Tenderloin / Beetroot / Harissa

Pré-dessert

Quince / Tamarind / Vanilla

Only available in the evening or at lunch on request at the reservation.

Gourmet des pays de l'ain

Gourmet Lyonnais

Agriz

Pralus la boulangerie

Mericq

Xipister

Sens du gout

BOF

Bourgoin Verjus

DISH OF THE DAY
19 €
STARTER / MAIN or MAIN / DESSERT
23 €
STARTER / MAIN / DESSERT
27 €